About Taqueria De Anda
Beyond their size, small businesses are defined by their spirit. And at the helm are their intrepid founders—scrappy, ambitious, and resilient. They invent and build things despite uncertainty, because it’s what drives them. Their risks lead to innovation that moves the world forward. And we need them.
First timer for lunch. AMAZING food. Everyone LOVED it. Clean place, friendly staff. Do yourself a favor and try this place!
For 24 hour tacos it’s hard to beat Taqueria de Anda Fullerton.. It’s a go to after the gym or late night and the Fullerton location is imo the best. I like the carne asada burrito with extra green chile (salsa). The drive thru is super convenient and the indoor seating is plentiful. I highly recommend this place for late night tacos..
I ordered the rice,bean and cheese burrito. It was a good portion size. They make your food in front of you, so know what your getting. The food is good.
Love the al pastor and carne asada tacos with salsa verde and lots of lime. However, by the time you get to eat the tacos they can be too soggy if you get them with sauce already on so I recommend getting the sauce on the side.
They used to make good burritos now they’re all small they look like flautas. Very disappointing.