About La Siesta Mexican Food
Beyond their size, small businesses are defined by their spirit. And at the helm are their intrepid founders—scrappy, ambitious, and resilient. They invent and build things despite uncertainty, because it’s what drives them. Their risks lead to innovation that moves the world forward. And we need them.
Don’t know what’s up but ordered some red chilaquiles and it’s not what I was expecting Taste 2 out of 10 Price 2 out of 10 Order some carnitas quesadilla and all I could taste was the grease The only thing god was the asada fries but again how do you go wrong w fries 🍟 Or chata was good and not too sweet but chilaquiles and carnitas quesadilla were both not the Mexican flavor I expected. I also saw only white people ONLY white folks in the restaurant that speaks a lot for itself. I think their dishes are targeted for the white folks, and it may have lost some of its authentic taste like the chilaquiles
Food was delicious and also not expensive at all got my self the asada quesadilla and it was great!
Great food, quick, fresh , filling. One of my favorites for breakfast.
Very delicious food at affordable prices it's like having a thentic Mexican food.
Pretty good and not too expensive. Got carne asada plate for around $8. Comes with free chips and salsa.