About Inka Cantina
Beyond their size, small businesses are defined by their spirit. And at the helm are their intrepid founders—scrappy, ambitious, and resilient. They invent and build things despite uncertainty, because it’s what drives them. Their risks lead to innovation that moves the world forward. And we need them.
We wanted to have a team lunch, and one of my co-workers chose this Peruvian restaurant. It turned out to be the perfect choice. In the Fountain Valley area, especially around lunchtime, good restaurants are often packed with office crowds and long lines. To our surprise, this place was calm, spotless, and well-organized, with a warm and welcoming atmosphere. Our server, Marcella, was wonderful ,friendly, helpful, and attentive without being intrusive. She guided us through the menu, pointing out their signature dishes marked with a little goat symbol. Naturally, we decided to try them all. I ordered the paella with mussels and shrimp, and it was fantastic ,full of flavor and perfectly cooked seafood. My co-workers loved their dishes just as much. They also served bread with butter as a starter. I skipped it to stick to my diet, but it looked fresh and tempting. Everything went smoothly ,thanks to Marcella, we were able to order, enjoy our meal, and be out within an hour. Overall, it was a delicious and seamless dining experience, and a hidden gem for anyone looking for great Peruvian food without the lunchtime chaos.
First time trying Peruvian food! I visited INKA CANTINA* and was so impressed—the restaurant is spotless, beautifully decorated, and has such a welcoming vibe. We tried one of their specialties, Arroz con Mariscos, and it was absolutely delicious! The Peruvian-style dish is so unique and flavorful—perfect for seafood lovers. Can’t wait to come back and try more!
This long-awaited culinary experience has exceeded expectations, with each chicken dish proving to be delectable. The two dishes featured in the photograph stand out as my personal favorites. The proprietor and her mother are exceptionally gracious individuals.
Great service and great food. Very relaxed atmosphere. Thank you
We were going to go to the place nextdoor, but wanted table service and this place was so inviting. Menu is extensive so took a while to decide. We got the calamari while figuring things out. So good. When the dishes came they were well plated,but they never took the empty calamari plate. My husband had a plate of pesto linguine with a breaded chicken. I had a beef plate with green beans and mashed potatoes. Both dishes were wonderful. Mashed potatoes were. Off the hook. Dessert menu was diverse enough. I wanted the special ice cream, since they didn't have enough for the dish they gave me a taste free of charge as a gesture. It was a great experience, but I am not sure I would choose it over my next restaurant roll of the dice.