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Casual fine dining. Great seafood options, from raw bar to cooked fish. Outside patio area is with flam tables is great for groups. A little on the pricy side.
Food was very good. The dishes were served with flavorful sauces. And, Servise was excellent. Our server went out of her way to make us happy. Even modified my wife dinner to fit her tastes. Watch out for the Tito Oyster Shooters, they are good but lots of liquor. The fresh oysters were very fresh and taste just like the ocean. Clean and fresh. The fresh shrimp cocktails were large and clean, the cocktail sauce was spicy with fresh horseradish. And the other stand out was the potato fries in duck fat. Sounds heavy but there were light and just the right amount of crunch to the skin. We were so full we couldn’t do dessert. I like the decor. We will be back. More Oyster shooters and we want to try the fresh fish next time.
I sat at the bar to eat, solo diner. They have a decent HH, and so I had raw oysters to start. If you imbibe, there are drink specials as well. I recommend it. Kudos to Chase, the bartender & my server!
What a lovely cozy spot with absolutely delicious food! The Happy Hour deal was 2.50 oysters and $6 bubbles. All of the dishes were superb. Both the presentation and flavor was impeccable.
This is our go to for great food, cocktails and service. Bar is open seating first come, first serve. Bartenders are all super friendly and knowledgeable about their food and drinks. Their soups are full of flavor. Curry soup with crab meat and clam chowder. The lobster roll was scrumptious with brioche toasted bread and chunks of sweet lobster. Fish and chips are some of the best I have eaten, crispy light batter with good portion of flakey cod. Poke tacos are crunchy, cool chunks of ahi tuna tossed in sauce. Bone marrow is great with side sauce and grilled bread.