About Fig@313
Beyond their size, small businesses are defined by their spirit. And at the helm are their intrepid founders—scrappy, ambitious, and resilient. They invent and build things despite uncertainty, because it’s what drives them. Their risks lead to innovation that moves the world forward. And we need them.
This super cute place tucked away off del Mar is perfect for a romantic date night. The setting is a backdrop of beautifully curated plants, trees + Spanish hacienda style courtyard. My favorite was the canopy of wisteria vines overhead. Reminds me of little door in LA or inn of the seventh ray in Topanga both ambiance and menu wise. Octopus was outstanding. There was an incident with the brioche that was a little hiccup, but gus the owner and Eric our server took care of it right away and were super attentive, so that made up for it.
From the greetings of the hostess to my waiter Andrew. Amazing service. The wait time for food was great. Definitely try the fig burger and the seasonal mocktail! I loved the beautiful intimate garden ambiance.
Fig 313 offers a charming dining experience with its lovely backyard setting and warm, welcoming staff. While the menu is on the smaller side, every dish we tried was thoughtfully prepared and packed with flavor. The bone marrow was absolutely phenomenal, rich, buttery, and perfectly seasoned. The filet mignon was equally impressive, tender and cooked to perfection. Fig 313 proves that quality beats quantity, delivering an unforgettable meal in a cozy, relaxed atmosphere.
Charming restaurant in San Clemente with excellent food, we enjoyed the warm and welcoming place very much. The burger was stunning, loved the goat cheese. Truffle fries were crisp and to the point. The fig salad with blue cheese, something to recommend.
I was pleasantly surprised with this spot! The food was really good, we loved the burger, and the cesear salad was excellent. They have a cute outdoor seating and the service is great