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action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /var/www/wp-includes/functions.php on line 6114Beyond their size, small businesses are defined by their spirit. And at the helm are their intrepid founders—scrappy, ambitious, and resilient. They invent and build things despite uncertainty, because it’s what drives them. Their risks lead to innovation that moves the world forward. And we need them.
While we made the mistake of ordering too much, we ate it all! It was delicious! We came all the way from Colorado, it honestly I would come back! Way to go, try the Pho for sure!
Great bargain; it’ll definitely satisfy seafood boil cravings Ordered the garlic noodles and combo with mussles and shrimp. The garlic noodles were decent, but incomparable to San Francisco’s garlic noodles, which use thicker noodles and more garlic. Highly suggest squeezing lime on the garlic noodles. Seafood boil was fine. I disliked that the shrimp was not de-veined and had the poop vein. It seemed like an easy step that should not have been skipped. For what it’s worth, the table adjacent arrived and ordered a few minutes before. They had their boil compensated because they found bugs in it. I didn’t have that experience, but I feel that it should be shared.
A lovely decorated restaurant with a nautical theme. It was clean and tidy. A server spilled a bit of liquid on the floor, and it was cleaned up quickly. Service was relatively fast, and the staff was friendly and helpful. They were happy to explain the ingredients in their food that I inquired about. The fresh rolls I ordered were delicious. The ingredients were very tasty. The prices were good. I plan to go back for a full meal really soon.
The moment I walked in, the smell of the seafood and seasonings was pleasantly. We were also kindly welcomed by a waiter and the atmosphere of the restaurant of nicely calming. For a Wednesday night, it was pretty quiet except for the exceptional music and the flavor of the seafood boil was amazing as well.
Worst experience ever. I came to cookin crab with high expectations with the high reviews and recommendations that I received but after today this was my first and last time here. I ordered a LB of shrimp with sausage, potatoes, and 2 eggs with steamed rice and corn, I also ordered a king crab with a potato egg and rice for my GF which came out perfect. After about 2 shrimps in and half my corn I noticed a hair on the next shrimp I went to grab next. It wasn’t an huge hair but big enough to notice and big enough to where I couldn’t forget about it and eat the rest of the bag as I shook my bag when I first got it. I immediately went to tell the person at the counter without making a scene. I gave him two options which was to either the make the bag again or comp the bag. He proceeded to go to the back, came back out and said he can only remake the shrimp but not the entire bag with the sides. After bringing me the new bag without the new sides my appetite was ruined and I felt un satisfied with the experience as they couldn’t even re make the entire bag as I only ate 2 shrimps, less than half the corn, 3 sausages out of 6, 1 egg out of 2, and 2 potatoes out of 3. I asked for the check and when he brought it I decided to ask for my portion of the meal refunded, he proceeded to give me attitude saying they already gave me a new bag to which I responded that they my appetite was ruined and that a hair floating in my bag contaminated all the other sides to where I couldn’t even eat the other sides. He proceeded to give me attitude pointing out things in the bag stating that I already ate a couple sausages and come of the corn and some potatoes to which I told him, I already took pictures of the hair on the shrimp and it’s either I pay for the full bag and I leave a detailed review or you remove the shrimp. he continued to say he wasn’t able to remove the shrimp but waived some of the sides including the 1 egg out of 2, and the corn. I’m a very accommodating and understanding person as I understand things happen. But this was the most cheapest thing any restaurant has ever did. Based off the reviews they’re aren’t struggling so I know my one review won’t deter people, however I can’t support a business like this and I will never recommend anyone to this establishment. I also asked for the manager but he gave me attitude saying he was, I asked who was the owner and he said his mom was so nothing I can do there either. Disgusting! Wasn’t about money either as I spent 50 plus on the king crab alone. 16.95 wasn’t worth being so difficult.