Beyond their size, small businesses are defined by their spirit. And at the helm are their intrepid founders—scrappy, ambitious, and resilient. They invent and build things despite uncertainty, because it’s what drives them. Their risks lead to innovation that moves the world forward. And we need them.
Great vibes at this joint. We loved the interesting decor as soon as we stepped foot inside. The place is a walk up and order type of restaurant and there isn’t a whole lot of real estate for sitting down with your food, but it seemed like most people were taking it to go. We were there on a week day around lunch time and there was a constant flow of people coming in and out, a great sign! The food was great and the sauce was really top notch. I am not even vegan or vegetarian, but I thoroughly enjoyed my meal and would definitely return to try other items on the menu. Yummy food is yummy!
Street parking was fairly easy, and we had a delicious lunch. I appreciate the homemade burger option! The seating was creative and convenient for the space.
Not even vegetarian and I was convinced. Even came back for a second time. Vegetarian friend also approved of tacos. Prices are on the higher end though.
Burgers and fries are definitely the way to go. The mushroom melt was delicious, along with the animaless fries. Sadly, the tacos and breakfast burrito weren't enjoyable, they lacked seasoning and amount balance amongst ingredients.
The tacos were satisfactory. The burrito, however, was somewhat dry and overly substantial due to the inclusion of fries. This establishment offers efficient counter service and ample seating, catering well to vegetarians seeking a taco experience.